Learn the tricks of the trade from those in the know. You’ll see first-hand how our local Chefs prepare their specialty foods, keeping in mind nutrition, cost and, most importantly, taste! We all know that we won’t make eating “healthy” food a priority if it doesn’t taste good and if it isn’t budget-friendly. Stay tuned to our website and Facebook to see which local chefs will be in the house.
Date: January 30 (CANCELED DUE TO WEATHER), February 27, March 26, April 10
Time: 11:30am – 1:30pm
Member Fee: $25 per Date
Non-Member Fee: $65 per Date