What’s the difference between ravioli and dumplings? Become a food connoisseur and learn about how different cultures around the world make similar foods in different ways. Sample dishes and learn about the cultural significance behind them. Facilitator: Justin Alston. This is a Live event.
Date: Wednesday, October 23 Time: 11:30 am – 12:30 pm
Fee: $15 Members/$30 Non-members
Please call 410-662-4363 if you have any questions about the event, using online ticketing, or to register via phone. Weekdays from 9:00 am – 4:30 pm.