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Homemade Vinegar
October 21, 2022 @ 11:00 am - 12:30 pm
$10.00 – $20.00
Vinegar has been used for cooking, preserving food, and medicinal purposes for hundreds of years. Learn how to infuse vinegar with herbs to enhance its flavor. Culinary and household uses, and recipes will be shared. Participants will create and take their own vinegar infusions home to use.
Facilitator: Cindy Swiss
Date: Friday, October 21 Time: 11:00 am – 12:30 pm
If you have any questions about this class, or to register, please call our Wise & Well representative at 410-662-4363. 9:00 am – 4:30 pm Weekdays