Culinary Arts Month
Friday, July 22, 2022 at 1:00pm
We are celebrating Culinary Arts Month with Chef Lawrence Lee, Executive Chef with Unidine at Keswick! Join our live demonstration as Chef Lee prepares samples of summer salads that you can also prepare at home, using fresh ingredients that are not only healthy but delicious. I know you cannot wait to taste it!
Please call 410-662-4243 to reserve your space for this exclusive event; space is limited!
